Courgette and Pea Risotto

Dear Readers, This courgette and pea risotto is ridiculously easy to make and full of nutrients to get you through your day! I made it from leftovers in my cupboard, its cheap and tasty what more could you possibly want out of a meal...? So here's what you'll be needing to make this Risotto; Serves 2 2tsp Coconut oil 1 Courgette 1 Onion 1 Cup Risotto Rice (Arborio) 1 Vegetable stock cube 200g Frozen peas 1/2 Lemon  (squeezed) Thyme (add to taste) 2/3tbsp Nutritional yeast (optional) To make Boil 500ml of water and mix with the vegetable stock cube. Then [...]

The clean city of Singapore

Dear Readers, During my brief visit to Singapore I was taken away by their impressive dedication they have towards maintaining a clean and eco-friendly environment within their ever-growing city. They have huge parks, particularly "Gardens by the bay", which is home to their supertrees and huge glass buildings that house rare species of millions of plants from around the world. These buildings both help with preservation and help raise awareness to their visitors the importance of valuing the rarities of nature.   Inside the cloud forest botantical garden,  home to thousands of plants and the worlds largest indoor waterfall [...]

Eating vegan in Ubud, Bali

Dear readers, My time in Bali was predominantly spent in Ubud, where my volunteer accommodation was located. I did travel at the weekends but the restaurants I'm going to mention are all in Ubud, Bali. My accommodation was located on the outskirts in a small area called Penestanan Kaja, which had few tourists aside from us volunteers. I feel it was able to give me a true sense of what Bali life is really like for the Balinese people! Vespa- Ubud, Bali  Admittedly I ate a LOT of my meals here considering it was just a few steps from [...]

Creamy garlic and asparagus pasta

Dear Readers, Following a vegan lifestyle and being allergic to nuts can certainly be tricky at times. The majority of creamy sauces that are dairy free tend to be made from nuts; particularly cashews. Since I am unable to try these sauces, I am eternally grateful for Oatly's cream! It's nut free, dairy free and makes an awesome creamy vegan pasta dish! I threw together this dish last night after getting back from a trial work day at Daylesford organic farm shop in Gloucestershire, which is constantly adding more vegan food to their restaurant menu and shop! I'm delighted to [...]

2017-07-21T19:28:34+00:00 vegan, vegan food|0 Comments

Southeast Asia Vegan style

Dear Readers, I am officially back from my travels and am ready to share with you the vast range of vegan restaurants south east asia offers! I have discovered whilst in Southeast Asia. Admittedly I had around a week in each country so missed out on visiting many of the restaurants but here is a brief overview of the ones I did visit! Unfortunately we struggled to find any vegan places in Laos and so although we visited it, it is not included in the list below. THAILAND I only spent a total of 5 days in Thailand which for [...]